McDonald’s Hash Brown Calories, Price, Ingredients Canada

Craving something crispy to start your morning? Mcdonald’s breakfast menu is a great choice. Millions of Canadians love it, and it includes over 30 delicious items. Whether you’re in the mood for something quick or hearty, there’s something for everyone. Popular picks from the breakfast menu include the Egg McMuffin, Breakfast Burrito, Chicken McMuffin, Sausage McMuffin with Egg, and Hotcakes with Syrup.

But one of the most crispy and tasty options is McDonald’s Hash Brown. It is golden, flaky, and fluffy on the inside. If you’re wondering about the McDonald’s Hash Brown calories, price, or ingredients, this article covers all the important information about it.

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McDonald’s Hash Brown Price

In Canada, the McDonald’s Hash Brown price is around CA$ 3.19, but it may vary slightly by location. You can buy it on its own or as part of a breakfast combo with popular items like the Egg McMuffin or Breakfast Burrito. It’s served hot and fresh during McDonald’s breakfast hours. It is not available all day.

Use the McDonald’s App to check for daily deals and discounted breakfast combos. You can also explore special offers on the McDonald’s Coupons Canada page. Many people order McDonald’s dollar drinks with breakfast items to complete their meal.

McDonald’s Hash Brown Calories

The McDonald’s Hash Brown in Canada has 160 calories per piece. It’s a light and crispy side that fits well into a 2,000-calorie daily diet, making up just 8% of your total intake. It’s a great option if you’re looking for something quick, tasty, and not too heavy for breakfast.

McDonald’s Hash Brown Nutrition

The McDonald’s hash brown nutrition facts show it’s a crispy, deep-fried breakfast side with low protein and moderate fat.

Nutrient	Amount per Serving (55g)	% Daily Value
Calories	160 Cals	–
Fat	10g	13%
Saturated Fat	1.5g	–
Trans Fat	0g	–
Saturated + Trans Fat	–	8%
Carbohydrates	16g	–
Fibre	2g	7%
Sugar	0g	0%
Protein	1g	–
Cholesterol	0mg	–
Sodium	360mg	16%
Potassium	150mg	3%
Calcium	10mg	0%
Iron	0.3mg	2%

McDonald’s Hash Brown Ingredients

The McDonald’s hash brown ingredients in Canada include simple potatoes and a blend of vegetable oils, seasonings, and preservatives. Each hash brown is deep-fried to a golden crisp using vegetable oil. Here’s a breakdown of what’s inside:

• Potatoes – The main ingredient, giving the hash brown its crispy texture.
  
• Canola oil & high oleic low linolenic canola oil – Used for frying and flavour.
  
• Hydrogenated soybean oil – Helps maintain texture and shelf life.
  
• Natural flavour (vegetable source) – Enhances taste.
  
• Salt – Adds flavour.
  
• Dehydrated potato – Used for consistency and moisture control.
  
• Vegetable mono and diglycerides – Help with oil blending and texture.
  
• Corn flour – Adds light crispiness.
  
• Sugars (dextrose) – A mild sweetener for colour and taste.
  
• Sodium acid pyrophosphate – Prevents grey colouring of the potatoes.
  
• Black pepper extract – Adds mild spice.
  
• Citric acid – A preservative to maintain freshness.
  
• Dimethylpolysiloxane – Prevents foaming in cooking oil.

Allergen Information

The McDonald’s Hash Brown does not contain major allergens, such as eggs, dairy, or wheat. However, it’s cooked in shared fryers so that cross-contact may occur.

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